5 common scrambled eggs mistakes

Everyone loves eggs! At least I do; fried, scrambled, poached, as a fritatta, on top of toast, covered in ketchup or hot sauce, there are a million things to do with eggs and a million ways to make them wrong. This is a really short and informative article from bonappetit.com that will help you cook the perfect scrambled eggs!

5 Common Scrambled Eggs Mistakes : bonappetit.com.

1. More whisk = more fluff

2. Don’t add milk or water, just whisk.

3. Low-medium heat is key!

4. Undercooking is better than overcooking

5. Forks are foes not friends, use a wooden spoon


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